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September 05, 2016

Photo credit: Allmaxnutrition.com

 

Overnight oats are a fantastic - and quick - breakfast option, especially if you're starved for time in the morning. This recipe turns them into a protein-packed chocolate treat with Allmax Nutrition's ISOFLEX, a whey protein isolate.

 

Ingredients

  • 1 cup unsweetened almond milk
  • 1/2 cup mashed banana
  • 2 tbsp unsweetened cocoa powder
  • Pinch of salt
  • 2 tbsp baking stevia
  • 1 cup old-fashioned oats
  • 1 scoop ISOFLEX Protein, Chocolate flavor

 

Directions

  1. Grab a bowl and throw all the ingredients in, then mix together thoroughly.
  2. Pour the mixture into a mason jar or similar container.
  3. Cover and refrigerate overnight.
  4. Optional: top your oats with nuts or your favorite topping
  5. Enjoy! They're great cold, or you can pop them in the microwave for 30 to 60 seconds.

 

Like this recipe? Check out the rest of our protein powder recipes right here!


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