Everyone loves protein waffles! It's delicious and easy to whip up.
Make these tasty and fluffy Protein Whey Waffles.
- 1 scoop BioX Power Whey Complex
- 75g Oat Flour
- 150g Of Egg Whites
- 1/4 Cup Almond Milk
- 1 tbs Cinnamon
- 1 tbs Baking Powder
- 1 tbs Vanilla extract
- Pinch of salt
- Add all your ingredients into a high speed blender.
- Blend very well, until smooth and no clumps remain.
- Heat a waffle iron as per the box directions.
- Once hot, pour spoonful of the batter to cover the iron.
- Cook the waffle until crispy on the edges.
- Remove from the waffle iron and cook the remaining batter.
- Serve the waffles immediately with your favourite sweet or savoury toppings.
Recipe by: BioX Performance