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251K Lincoln Road

Waitakere 0610

22B Cavendish Drive

Manukau 2104

4 Aranui Road

Auckland 1060

1 Wagener Place

Auckland 1025

Solgar

Solgar Vegan Digestive Enzymes 50 Tablets

Solgar Vegan Digestive Enzymes 50 Tablets

 

About Supplements.co.nz Solgar Vegan Digestive Enzymes

Chewable pleasant tasting digestive enzyme tablets which breakdown proteins, carbohydrates and fats.

Solgar Vegan Digestive Enzymes combines 6 different enzymes to help improve digestion of protein, fats, grains and legumes. Poor digestion can cause bloating, gas, and fullness following a meal. Improved digestion has also been associated with improvement of symptoms of food allergies such as hives and eczema.

Solgar Vegan Digestive Enzymes tablets are tableted with these natural ingredients: mannitol, stearic acid, silicon dioxide, magnesium stearate, natural peppermint flavour.

 

    Free of : Gluten, Wheat, Dairy, Soya, Yeast, Preservatives, Artificial Flavours or Colours

    Directions

    As a food supplement for adults, take one (1) to three (3) tablets daily, preferably at mealtime, or as directed by a healthcare practitioner. May be swallowed or chewed.

     

    Warnings:

    If you are pregnant, nursing, taking any kind of medication or have a medical condition, please consult your healthcare practitioner before taking this product. Keep out of reach of children. Food supplements should not be used instead of a varied balanced diet and healthy lifestyle. Do not use if outer bottle seal is missing, torn or damaged in any way.

    Nutrition Information

    Solgar Vegan Digestive Enzymes 50 Tablets

    Serving Size: 50 Tablets

    • Each tablet provides:
    • Lipase
    • 50 mg
    • -
    • Amylase
    • 40 mg
    • -
    • Prozyme
    • 25 mg
    • -
    • Protease
    • 15 mg
    • -
    • Amyloglucosidase
    • 10 mg
    • -
    • Cellulose
    • 4 mg
    • -
    • Bulking Agents: Mannitol, maltodextrin
    • -
    • -
    • Vegetable Digestive Enzyme Powdered Blend
    • 144 mg
    • -
    • Amylase
    • 1944 SKB
    • -
    • Protease
    • 7200 HUT
    • -
    • Amyloglucosidase
    • 6.6 AG
    • -
    • Cellulase
    • 108 CU
    • -
    • Anti-caking Agents:
    • Vegetable stearic acid, silicon dioxide, vegetable magnesium stearate
    • -
    • Guar Gum
    • Flavouring: Natural peppermint flavour
    • -
    • -

    Other Ingredients

    Mannitol Vegetable cellulose, Vegetable stearic acid, Magnesium Stearate, Natural peppermint flavour 

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